Restaurant Menu

 

(V) = Suitable for Vegetarian = Spicy

 

 

 

APPETISER

 

1.

 

Mixed Hor D’ouvres (minimum 2 person) Mandarin Ribs, Sesame Prawn toast, Seaweeds, Shrimp fried wonton, Chicken Satay in Skewers.

£ 7.80 (PP)

2. Q

3. H

Crispy Aromatic Duck - Served with pancakes, sliced cucumber and spring onions with Home Made Hoi sin sauce

Q- £8.50

H -£16.00

4.

 

Mongolian Lamb - Served with pancakes, sliced cucumber and spring onions with our Home  Made  Hoi sin sauce

£ 7.80

 

5.

Crispy Seaweed  (V)

£ 3.80

6.

Sesame Prawn Toast

£ 5.00

7.

Moo Shu Vegetables (V) - Served with pancakes - Shredded Vegetables Stir Fried in Yellow Bean Sauce, Served with pancakes

£ 4.80

8.

Moo Shu Yuk (pork) - Egg Flakes with Shredded Roast Pork and Vegetables, Stir Fried in Yellow Bean Sauce Served with pancakes

£ 5.50

9.
Thai style Satay Chicken on Skewers (4)

£ 5.00

11.
Siu Mai - Steamed pork dumplings (4)

£ 4.00

12.

Smoked Chicken - Deep Fried lightly coated chicken strips, Tossed With Sweetened Spice

£ 4.80

13.

Fried Shanghai Dumplings (6) - Finely Chopped Pork and Vegetables, Wrapped in Dumpling Pastry Served with Chinese Vinegar

£ 5.50

14.

Peking Spring Rolls (2)

£ 3.00

15.

Mini Vegetable Spring Rolls (V)

£ 3.00 - (8pcs.)

16.

Spicy Salt  and Pepper Soft Shell Crab

£ 8.00

17.

Spicy Salt and Pepper King Prawns

£ 6.80

18.

Spicy Salt and Pepper Squid

£ 6.80

19.

Spicy Salt and Pepper Tofu (V)

£ 5.00

20.
Spicy Salt and Pepper Spare Ribs

£ 6.30

21.

Mandarin Spare Ribs

£ 6.30

22.

Barbecued Spare Ribs (dry)

£ 6.30

23.

Barbecued Spare Ribs in Barbecue Sauce

£ 6.30

24.

Mussels in Spicy Black Bean Sauce  (6)

£ 5.80

25.

Crispy Fried Shrimp Won Ton with Sweet n’ Sour Sauce 

£ 3.80

27.

Diced Mixed Vegetables Chicken Lettuce Wrap

£ 5.50

28.

Diced Mixed Vegetables Lettuce Wrap (V)

£ 5.00

29.

Prawn Crackers (V)

£ 2.00

 

SOUP

 

30.
Hot and Sour Soup

£ 3.50

31.

Won Ton Soup

£ 3.90
32.

Sweet Corn and Chicken Soup

£ 3.50

33.

Sweet Corn and Crab Meat Soup

£ 3.90

34.

West Lake Mince Beef and Tofu Soup - Thick Soup with Tofu & Diced Beef & Vegetables with Egg

£ 3.90

35.

West Lake Tofu Soup (V) - Thick Soup with Tofu & Diced Vegetables with Egg

£ 3.50

 

SEAFOOD DISHES

 

37.
King Prawn with Chilli and Black Bean Sauce

£ 8.50

38.

Sweet and Sour King Prawn Cantonese Style

£ 8.50

39.

Szechuan King Prawn - Stir Fried in a spicy Red Bean Sweet & Sour Sauce With chilli and Diced Vegetables

£ 8.50

40.

Sea Spicy King Prawn - Stir Fried Bamboo Shoot,Green Peppers in a Spicy Red Chilli Bean with Hint of Fish Sauce , a Truly Flavoursome Dish

£ 8.50

41.

King Prawn with Cashew nuts

£ 8.50

42.

King Prawn Chopsuey - Stir Fried with Beansprout and Chinese Vegetable in a Tomato Puree Sauce

£ 8.50

43.

King Prawn with Broccoli in Oyster Sauce

£ 8.50

44.

King Prawn with Gingers and Spring Onions

£ 8.50

45.

Kung Po King Prawn - Lightly Coated Batter, Cook in a Spicy Garlic, Ginger, with Water Chestnut in Sweet & Sour Chilli Sauce

£ 8.50

46.

 

Grilled King Prawn Peking Style - Wok Grilled King Prawns Lightly Coated in Egg, Cooked with Ginger and Spring onions with Hint of Chinese White Wine in a Garlic Sour Stock.

£ 8.50

47.

King Prawn Foo Yung

£ 8.00

48.
Scallops with Chilli and Black Bean Sauce

£ 9.00

49.

Scallops Szechuan Style - Stir Fried in a spicy Red Bean Sweet & Sour Sauce With chilli and Diced Vegetables

£ 9.00

50.

Scallops with Ginger and Spring onions

£ 9.00

 

POULTRY DISHES

 

54.
Roast Duck with Chilli in Black Bean Sauce

£ 8.00

55.

Roast Duck in Plum Sauce

£ 8.00

56.

Roast Duck Chinese Style (sweet soya sauce)

£ 8.00

57.

Roast Duck with Gingers and Spring Onions

£ 8.00

58.

Chicken Egg Foo Yung

£ 6.50

59.

Sliced Lemon Chicken

£ 7.00
60.

Chicken in Mushrooms

£ 7.00
61.
Chicken with Chilli in Black Bean Sauce
£ 7.00
62.

Chicken with Gingers and Spring Onions

£ 7.00
63

Chicken with Cashew nuts

£ 7.00
64.

Chicken with Pineapple

£ 7.00
65.
Chicken in Satay Sauce
£ 7.00
66.

Chicken in Broccoli in Oyster Sauce

£ 7.00

67.

Sea Spicy Chicken - Stir Fried Bamboo Shoot,Green Peppers in a Spicy Red Chilli Bean with Hint of Fish Sauce , a Truly Flavoursome Dish

£ 7.00

68.

Szechuan Chicken - Stir Fried in a spicy Red Bean Sweet & Sour Sauce With chilli and Diced Vegetables

£ 7.00

69.

Sweet and Sour Chicken Cantonese Style

£ 7.00
70.

Sweet and Sour Chicken in Batter

£ 7.00

71.

Chicken Chopsuey - Stir Fried with Beansprout and Chinese Vegetable in a Tomato Puree Sauce

£ 7.00

72.

Chicken in Mandarin Sauce

£ 7.00

73.

Chicken in Kung Po sauce - Lightly Coated Batter, Cook in a Spicy Garlic, Ginger, with Water Chestnut in Sweet & Sour Chilli Sauce

£ 7.00

74.

Grilled Peking Style Chicken - Wok Grilled Chicken Lightly Coated in Egg, Cooked with Ginger and Spring onions with Hint of Chinese White Wine in a Garlic Sour Stock.

£ 7.00

 

BEEF DISHES

 

76.
Peking Shredded Crispy Beef with Chilli

£ 7.50

77.
Beef with Chilli in Black Bean Sauce

£ 7.50

78.

Beef Szechuan - Stir Fried in a spicy Red Bean Sweet & Sour Sauce With chilli and Diced Vegetables

£ 7.50

79.

Sea Spicy Beef - Stir Fried Bamboo Shoot,Green Peppers in a Spicy Red Chilli Bean with Hint of Fish Sauce , a Truly Flavoursome Dish

£ 7.50

80.
Beef in Satay Sauce

£ 7.50

81.

Beef with Gingers and Spring Onions

£ 7.50

82.

Beef with Mushrooms

£ 7.50

83.

Beef with Broccoli in Oyster Sauce

£ 7.50

84.

Beef Chopsuey - Stir Fried with Beansprout and Chinese Vegetable in a Tomato Puree Sauce

£ 7.50

85.

Beef in Yellow Bean Sauce

£ 7.50

86.

Beef in Mandarin Sauce

£ 7.50

87.
Beef in Black Peppercorn Sauce

£ 7.50

 

PORK DISHES

 

88.

Sweet and Sour Pork Cantonese Style

£ 7.00

89.

Szechuan Style Double Cooked Pork - Stir Fried in Spicy Yellow Bean Sauce with chilli & Mixed Chinese Vegetables

£ 7.00

90.

Sliced Pork in Yellow Bean Sauce

£ 7.00

91.

Roast Pork Foo Yung

£ 6.50

92.

Kung Po Pork - Lightly Coated Batter, Cook in a Spicy Garlic, Ginger, with Water Chestnut in Sweet & Sour Chilli Sauce

£ 7.00

 

RICE DISHES

 

96.

House Special Fried Rice - Topped With Sliced Chicken & Roast Pork with Bbq sauce

£ 7.50

97.

King Prawn Fried Rice

£ 7.50

98.

Chicken Fried Rice

£ 6.50

99.

Roast Pork Fried Rice

£ 6.50

100.

Yung Chow Fried Rice

£ 6.50

101.
Singapore Fried Rice

£ 6.50

102.

Mushroom Fried Rice (V)

£ 5.50

103.

Mixed Vegetable Fried Rice (V)

£ 5.50

104.

Shrimp Fried Rice

£ 6.50

105

Egg Fried Rice (V)

£ 2.50
106.

Steamed Rice (V)

£ 2.00

 

NOODLE DISHES

 

107.

House Special Chowmein - Topped With Sliced Chicken & Roast Pork with Bbq sauce

£ 8.00

108.

King Prawn Chowmein

£ 8.00

109.

Chicken Chowmein

£ 7.00

110.

Roast Pork Chowmein

£ 7.00
111.

Beef Chowmein

£ 7.00
112.
Singapore Chowmein
£ 7.00
113.
Singapore Rice Noodle
£ 7.00
114.

Mushroom Chowmein (V)

£ 6.00

115.
Mixed Vegetables Chowmein (V)

£ 6.00

116.

Plain Beansprout  Chowmein (V)

£ 3.50

 

CRISPY NOODLES

( Beded of thin crispy noodle in a saucy sauce with mixed vegetables)

 

117.

Mixed Vegetables Crispy Noodle (V)

£ 6.00

118.

Mixed Seafood Crispy Noodle

£ 9.50

119.

Beef Crispy Noodle

£ 8.00

120.

Chicken Crispy Noodle

£ 8.00

121.

King Prawn Crispy Noodle

£ 9.00

122.

Special Crispy Noodle

£ 8.50

 

VEGETABLE & VEGETARIAN DISHES

 

123.

Seasonal Mixed Vegetables (V)

£ 4.50

124.
Tofu in Chilli Black Bean Sauce (V)

£ 5.00

125.

Tofu  Szechuan Style (V) - Stir Fried in a spicy Red Bean Sweet & Sour Sauce With chilli and Diced Vegetables

£ 5.00

126.

Spicy Ma Por Tofu (V) - Soft Tofu Cooked in Red Chilli Yellow Bean Sauce with Diced Chinese mix Vegetables

£ 5.00

127.

Sea Spicy Aubergine (V) - Stir Fried Bamboo Shoot,Green Peppers in a Spicy Red Chilli Bean with Hint of Fish Sauce , a Truly Flavoursome Dish

£ 5.00

128.
Aubergine in Black Bean Sauce (V)

£ 5.00

129.

Sweet and Sour Mixed Vegetables (V)

£ 4.50

130.

Monks Vegetable (V) - Originated From the Monks Temple in China - Consisting Only Four Types of Vegetables: Bamboo shoot, Straw Mushroom, Baby Corn and Chinese Leaves Stir Fried in a Premium Oyster Sauce

£ 5.00

 

131.

Stir Fried Broccoli in Oyster Sauce (V)

£ 4.20

132.

Mushroom Egg Foo Yung (V)

£ 4.95

133.

Mixed Vegetable Egg Foo Yung (V)

£ 4.95

134.

Stir Fried Beansprout (V)

£ 3.60

135.

Chips (V)

£ 2.50

 

MILD CURRY DISHES

(Home-made Style)

 

136.
House Special Curry

£ 8.00

137.
King Prawn Curry

£ 8.50

138.
Chicken Curry

£ 7.00

139.
Beef Curry

£ 7.50

141.
Roast Pork Curry

£ 7.00

142.
Mixed Vegetable Curry (V)

£ 4.50

 

SAUCES

 

143.
Curry Sauce

£ 1.60

144.

BBQ Sauce

£ 1.60

145.

Sweet and Sour Sauce ( V )

£ 1.60

146.

Hoi Sin Duck Sauce

£ 1.80

147.
Kung Po Sauce

£ 1.80

148.

Mandarin Sauce ( V )

£ 1.80

 

 

 

Set Menu

 

Chef ' s Set Menu A

£18.00 Per Person (min of Two)

 

Starter

Mixed Hor D'ouvres

( Mandarin Spare Ribs, Crispy Seaweed, Sesame Prawn Toast & Satay Chicken on Skewers)

 

Main Course

Szechuan Style Chicken

King Prawns With Green Peppers in Black Bean Sauce

Seasonal Mixed Vegetable

Yung Chow Fried Rice

 

 

Chef ' s Set Menu B

£25.00 Per Person (min of Two)

 

Starter

Mixed Hor D'ouvres

( Mandarin Spare Ribs, Crispy Seaweed, Sesame Prawn Toast & Satay Chicken on Skewers)

 

Second Course

Crispy Aromatic Duck ( Served With Pancakes )

 

Main Course

Peking style Crispy Shredded Beef in Bird's Nest

King Prawns With Cashew Nuts

Chicken in Black Peppercorn Sauce

Yung Chow Fried Rice

 

 

Chef 's Vegetarian Set Menu

£15.00 Per Person ( min of two)

 

Starter

Moo Shu Vegetable ( Served With Pancakes )

 

Second Course

West Lake Tofu Soup

 

Main Course

Sweet & Sour Lychee Tofu Cantonese Style

Monk Vegetable

Stir Fried Broccoli in Oyster Sauce With Garlic

Egg Fried Rice

 

 

Chef Special Menu

 

£14.90 Per Person for 2 Course Meal ( Minimum Of 2 Person )

£18.90 Per Person for 3 Course Meal ( Minimum Of 2 Person )

 

Starter

 

Shredded Smoked Chicken

Classic Mandrain Spare Ribs

Sesame Prawn Toast

Crispy Fried Wonton

 

Second Course

 

Crispy Aromatic Duck

( Served With Pancakes, Sliced Cucumber and Spring Oninos With Home Made Hoi Sin Sauce )

 

Main Course

 

King Prawn With Broccoli

( Cooked in Premium Oyster Sauce )

Szechuan Chicken

( Stir fried With Diced Vegetable in our Home Made Szechuan Sauce )

Seasonal Mixed Vegetables

Egg Fried Rice or Boiled Rice

 

Additional Dish For 4 People or More

 

Beef in Chilli and Black Bean Sauce

 

Additional Dish For 6 People or More

 

Si Yao Char Siu

( Chinese Style Roast Pork in a Special Made Sweet Soya Sauce )